HANDLING MAILS
A. Handling of in house guest mail/courier.
- Bell Desk would inform about a guest mail/courier
- Call the guest and inform accordingly.
- If the guest is not in the room, a message to be left for the guest to call Front Desk.
- Leave a log message, if the mail/courier is to be delivered by another shift.
B. Handling mail/courier of expected arrivals.
- Bell Desk would inform about a guest mail/courier.
- Make a note on the reservation correspondence. Highlight the note.
- On arrival make sure that the same is handed over to the guest.