POUND CAKE

POUND CAKE

INGREDIENTS

 2 eggs

1/2 tsp lemon extract
1/4 tsp baking soda
1/2 cup flour
3/4 tsp baking powder
1 cup sugar
1/2 cup butter
1/2 tsp vanilla extract
1/2 cup butter milk

How to make pound cake:

• Mix all the ingredients in a bowl till smoothly blended.
• Prepare the tin by oiling it and pour the mixture into it.
• Bake the tin at 325 degree F for 60 minutes.
• The Pound Cake is ready.
• It can be served with fruits or frost as liked.